Menu
- Starters
- Soups & Salads
- Specialty Cuts
- Complements
- Entrées
- Sides
Menu
Tenderloin Carpaccio $ 15
Filet, pickled shallots, pecorino cheese, chimichurri with grilled bread
Add black truffle +$7
Add black truffle +$7
Baked Brie$ 15
Pastry wrapped brie, seasonal accoutrements
Lamb Lollipops$ 18
Three frenched lollipops over cream spinach, cooked medium rare
Smoked Salmon Dip$ 15
Smoked salmon dip, toast ponits, lemon zest, capers
Chicken Egg Rolls$ 15
Chicken philly cheesesteak egg rolls, chicken gravy dipping sauce.
Pepper Calamari $ 15
Fried calamari, sweet and spicy Venetian sauce
Caesar$8
Hearts of romaine caesar dressing, parmesan cheese, house made croutons, cherry tomatoes
Blue Cheese Wedge$8
Iceberg lettuce, buttermilk blue bheese dressing, bacon, cherry tomatoes, caramelized red onions
Grilled Caesar$6/10
Grilled romaine, caesar vinaigrette, grated pecorino cheese, house made croutons
Stroubes Salad$8
Fresh field greens, bacon-shallot vinaigrette, blue cheese crumbles, spiced pecans, cherry tomatoes,
pickled
okra
Alligator Soup Au Sherry$15
Crab and Brie Bisque$15
6 oz Filet Mignon
USDA Prime Black Angus to 6oz, 9 oz, & 16 oz items
9 oz Filet Mignon
USDA Prime Black Angus to 6oz, 9 oz, & 16 oz items
16 oz Ribeye
USDA Prime Black Angus to 6oz, 9 oz, & 16 oz items
12 oz New York Strip
100%Certified Akaushi Wagyu
Sautéed Mushrooms
Red Wine Demi Glaze
Hollandaise
Béarnaise
Crab Meat and Hollandaise
Oscar Style
5 oz Lobster Tail
Beef Bourguignon$38
Braised tenderloin, Bordeaux wine sauce, yukon gold mash potatoes, macerated onions
Redfish$34
Grilled redfish, Louisiana crawfish risotto, asparagus, lump crab sherry cream sauce
Dry Aged Porkchop$36
20 oz dry aged porkchop, yukon gold mash potatoes, bacon demi
Caper Salmon$32
Ora King salmon cooked medium, zucchini, yellow squash, carrots, caper beurre blanc
Black Truffle Lobster Pasta$40
Lobster meat, fresh tagliatelle pasta, black truffle, pecorino cheese
Steak Diane$38
8oz filet medallions, cooked medium rare, wild mushroom, cognac cream sauce
Duck Louisiana$29
Duck breast seared to medium, smoked gouda stone ground grits, pepper jack cream spinach, port
cherry
reduction
Brown Sugar Creole Brussel Sprouts$7
Crawfish Risotto$13
Au Gratin$8
Yeast Rolls$8
Roasted Garlic Butter
House Cut Fries$6
Yukon Mashed Potatoes$7
Pepper Jack Cream Spinach$8
Asparagus with Hollandaise$9
Vegetable Medley$6
Brown Butter Cauliflower$8
Smoked Gouda Stone Ground Grits$6
Crawfish Mac-N-Cheese$13
